Waxy O'Shea's Irish Pub

A truly Irish pub to be sure!
 

Dinner Menu

Starters

Irish Soda Bread Loaf (serves up to four people)
Oven baked Irish soda loaf with whipped garlic butter and basil pesto
$10.90
O’Shea’s Cheese Pot and Breads (serves 1-2 people)
Warmed cheese spread with whipped garlic butter served with a selection of breads.
$10.90
Waxys Famous Seafood Chowder
A selection of seafood bound in a rich creamy soup served with warm buttered bread.
Regular $13.90
Large $17.50
Shannon’s Soup of the Day
Freshly made soup using seasonal local produce served with warm buttered bread.
Regular $10.90
Large $13.90
O’Leary’s Salt and Pepper Squid
Tender slices of squid, lightly dusted with seasoned flour, flash fried and served with salad greens, citrus aioli and lemon.
$14.90
Prawn Skewers
Grilled marinated prawn tails with a sweet chilli lime and garlic cream sauce, coconut infused rice and salad garnish.
$14.90
Crumbed Risotto Balls
Crumbed wild mushroom risotto balls served with tomato and olive chutney.
$11.90
Country Style Chicken Drumettes
Boston style crispy chicken drumettes with a hint of spice, served with salad garnish and our house made whisky and cola sauce
$14.90

Salads

Corks Chicken Salad
Panfried slices of tender breast fillet served on salad greens with feta, bacon, cashews, garlic aioli, zesty cider dressing and sundried tomato pesto.
Gluten Free
$22.90
Limerick Caesar Salad (Waxy’s version)
Crisp salad greens, croutons, streaky bacon, parmesan shavings, anchovies, garlic aioli and a soft poached egg.
$18.90
add chicken or house smoked salmon $22.90
Dublin House Smoked Salmon Salad
Stewart Island salmon fillet smoked in house with our special marinade on salad greens, zesty cider dressing and topped with feta cheese
Gluten Free
$22.00

Mains

Roast Chicken
Succulent lemon and thyme roasted chicken served with oven roasted potatoes, pumpkin, seasonal vegetables, hollandaise, stuffing & rich gravy. (G.F upon request)
$20.50
Paddy’s Pasta
Penne pasta with chicken, red onion, mushroom & basil pesto in a white wine & cream reduction, finished with parmesan.
$19.90
O’Shea’s Pumpkin and Spinach Pasta
Penne pasta with roasted pumpkin, baby spinach, red onion, sundried tomato pesto in a white wine & cream reduction, finished with parmesan.
$19.90
Oven Baked Chicken Breast Wrapped in Bacon
Have it your Way Choose sides- Step 1 mashed potato pressed potato cake chunky fries Steak fries Roasted baby potatoes Step 2 Steamed seasonal Vegetables Green salad Step 3 Creamy mushroom sauce Garlic butter Gravy Mixed peppercorn sauce Garlic & white wine cream sauce Fried eggs
$28.90
Irish Stew
Traditional Irish dish of tender Southland lamb simmered in a rich stock with seasonal vegetables, served on mash with warm buttered soda bread
$22.90
Murphy’s Lamb Shank
Southland lamb shank marinated with red wine, honey and rosemary, braised in a rich stock served with buttery mash potatoes, roasted kumara and parsnip medley, and broccoli
$28.90
Lamb’s Fry & Bacon Stack
Pan fried thinly sliced lamb’s liver and gravy with crispy bacon & battered onion ring all stacked on mashed potato.
$20.90
O’Brien’s Bangers and Mash
Specially made for Waxys - pork and apple sausages served on champ, peas, caramelised onion, herb roasted tomato with rich gravy.
$22.90
Cider Braised Pork Belly
Pork belly braised in Magners cider served on braised cabbage and bacon, champ, roasted cherry tomatoes, belly bacon, accompanied with crispy crackling and a red wine jus. (G.F upon request)
Gluten Free
$28.90
Surf & Turf
300g beef porterhouse steak cooked to your liking served on chunky fried potatoes, garlic marinated prawn skewers, fresh garden salad and creamy garlic and white wine sauce.
Gluten Free
$38.90
Steak and Guinness Pie
Oven baked dish of tender beef marinated in Guinness and red wine, topped with golden pastry served with champ, buttered green bean and herb tomato.
$20.90
Blackboard Fish of the day
Our Wait staff will inform you of our changing fresh fish special using seasonal local produce
$32.90
Salmon Galway
Oven roasted herb crusted Stewart Island salmon fillet on gourmet potatoes, asparagus, cherry tomatoes, popcorn capers and topped with citrus hollandaise.
Gluten Free
$28.90
Southern Blue Cod
Fresh local blue cod fillets in either a golden beer batter or pan fried – your choice. Served with fries, salad greens and our Waxy’s own tartare sauce
$28.90
Steak your Way
300g beef ribeye steak cooked to your liking garnished with battered onion rings. Choose sides- Step 1 mashed potato pressed potato cake chunky fries Steak fries Roasted baby potatoes Step 2 Steamed seasonal Vegetables Green salad Step 3 Creamy mushroom sauce Garlic butter Gravy Mixed peppercorn sauce Garlic & white wine cream sauce Fried eggs
$34.90
The Irish Sampler (for two)
A selection of Waxys favourites including; beef and Guinness hotpot, lamb stew, pork belly and seafood chowder served with vegetables and trio of potatoes.
$49.90
Side of fries, tomato sauce & aioli.
$5.50
Wedges, sour cream & sweet chilli.
$6.50
Button mushrooms with garlic butter.
$5.00
Two fried eggs.
$3.00
Side salad.
$6.50
Vegetables with hollandaise sauce.
$6.50
Side potato champ
$4.50
Side of gravy.
$2.50
Battered onion rings.
$5.00
Curry Sauce
$2.50

Desserts

Cheesecake of the moment
our wait staff will inform you of today's flavour served with whipped cream and ice cream.
$12.00
Salted Caramel Brownie
Chocolate brownie laced with gooey salted caramel, french vanilla ice cream and peanut brittle
$11.50
Apple and Raspberry Crumble
Sweet apple and raspberry filling with a crumble topping baked until golden and served with French vanilla ice cream and whipped cream.
$11.50
Chocolate Torte
A rich flour-less chocolate cake served on berry coulis with chocolate dirt and a berry sorbet Gluten and dairy free
Gluten Free
$12.00
Waxys ambrosia
Boysenberry, marshmallows, Whipped cream, yoghurt, and chocolate bits all folded together and topped with gourmet ambrosia ice cream and chocolate flake.
$11.00
Ice Cream Sundae
French vanilla ice cream topped with whipped cream and wafers. (Chocolate, caramel, passion fruit or strawberry)
$9.50

Nibbles - Platter Style

Assorted Deep Fried Goodness
Mini spring rolls, chicken nuggets, fish bites, mini samosas, steak fries & seasoned wedges served with tomato & sweet chilli sauce
$45
Mixed Savouries (30)
Mince, potato top, bacon & egg, sausage rolls served with tomato sauce
$50
Chicken Kebabs (25)
Tender chicken breast kebabs served with satay dipping sauce
$50
Club Sandwiches (50 1/4 sandwiches)
Assorted fillings with vegetarian options
Vegetarian
$45
11" Gourmet Pizzas (3)
Chicken cranberry and cream cheese / Bacon, Spinach & caramelised onion & cherry tomato / Ham, mushroom,tomato & basil pesto
$45
Breads & Spreads
An assortment of warmed sliced breads served with garlic butter, basil pesto cream cheese & roasted pumpkin hummus
Vegetarian
$35
Assorted Deep Fried Seafood Platter
Salt and pepper squid, prawn twisters, fish bites, battered mussels, steak fries & seasoned wedges served with tartare & sweet chilli sauce.
$55
Ploughmans Platter
Smoked salmon, cold sliced pork, gherkins, pickled onions, Camembert cheese, Waxys famous cheese pot, sun dried tomatoes, boiled eggs, selection of breads, crackers and chutneys
$60
Please advise us of selections within 24hrs of function

Today's Lunch Special

$10 Lunch Special.......Chicken Schnitzel, salad, fries and gravy

coming soon

Sunday May 7th at 5pm
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Starting this Friday 29th April! 7 weeks of competition. Bring your singing voices along for...

7:30PM Wednesday
14th September

Last Quiz for 2016..... Wednesday 30th November
 
Wednesday Nights from 7.30pm...