Waxy O'Shea's Irish Pub

A truly Irish pub to be sure!
 

Dinner Menu

Starters

Garlic Loaf (serves up to four people)
Oven baked bread loaf with whipped garlic butter & basil pesto cream cheese .
$10.50
Cheese Pot & Breads (serves one - two people)
Warmed cheese spread & whipped garlic butter served with a selection of breads.
$10.50
Waxy’s Famous Seafood Chowder
A selection of seafood bound in a rich creamy soup served with warm buttered bread.
Regular $12.50
Large $16.50
Soup Of The Day
Freshly made soup using seasonal local produce served with warm buttered bread.
Regular $9.50
Large $12.00

Salads

Chicken Salad
Pan fried slices of tender breast fillet served on salad greens with crumbed camembert, roasted cashew nuts, garlic aioli & sundried tomato tapenade.
$21.00
Caesar Salad (Waxy’s Version!)
Crisp salad greens, sourdough croutons, streaky bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
$17.90
add chicken or house smoked salmon $21.00
House Smoked Salmon Salad
Stewart Island salmon fillet smoked in house with our special marinade flaked through salad greens, zesty cider dressing & topped with feta cheese.
Gluten Free
$21.00

Mains

Roast Chicken
Succulent lemon and thyme roasted chicken served with oven roasted potatoes, pumpkin, seasonal vegetables, hollandaise, stuffing & rich gravy.
$19.90
Paddy’s Pasta
Penne pasta with chicken, red onion, mushroom & basil pesto in a white wine & cream reduction, finished with parmesan.
$18.50
Pumpkin & Spinach Penne
Penne pasta with roasted pumpkin, baby spinach, red onion, sundried tomato pesto in a white wine & cream reduction, finished with parmesan.
$16.90
Stuffed Chicken Breast
Tender chicken breast stuffed with cream cheese & sundried tomato, served with wild mushroom arancini, steamed broccoli, roasted cherry tomatoes and a white wine and garlic cream sauce. Please note: this dish takes a little longer to cook.
$29.90
Irish Stew
A quintessential Irish dish of tender Southland lamb simmered in a rich stock with seasonal vegetables, served on mash with warmed buttered toast.
$19.90
Lamb Rump
Lamb rump seasoned with rosemary and thyme cooked to medium rare , served on mash with roasted parsnip, steamed broccoli and mint jus Gluten free on request
$29.90
Lamb’s Fry & Bacon Stack
Pan fried thinly sliced lamb’s liver and gravy with crispy bacon & battered onion ring all stacked on mashed potato.
$19.90
Bangers & Mash
Two big beef sausages on mash with peas, caramelised onion relish, herb roasted tomato & rich gravy.
$19.90
Pork Belly
Slow cooked pork belly with maple roasted kumara, buttered green beans, roasted parsnip, crispy crackling, streaky bacon and our signature BBQ sauce
Gluten Free
$26.90
Surf & Turf
300g beef sirloin served on chunky fried potatoes with lemon herb crumbed scallops, garlic marinated prawn skewer, fresh garden salad & a creamy garlic white wine sauce.
Gluten Free
$38.90
Steak & Guinness Hotpot
Oven baked dish of tender beef marinated in Guinness & red wine, topped with golden pastry, served with mash, green beans & herb roasted tomato.
$20.90
Big Steak Challenge
Chargrilled 500g prime rump steak served with chunky fried potatoes, salad greens, herb roasted tomato, bacon, two eggs, caramelised onion relish & rich gravy. (finish this & your dessert is on us!!)
$37.90
Blackboard Fish of the day
Our Wait staff will inform you of our changing fresh fish special using seasonal local produce
$31.90
Salmon Galway
Oven roasted fresh Stewart Island salmon fillet with gourmet potatoes, seasonal vegetables, hollandaise sauce, crispy fried capers & avocado oil drizzle.
Gluten Free
$25.90
Beer Battered Blue Cod
Fresh local blue cod fillets,in a golden beer batter & served with fries, salad greens & our own tartare sauce.
Regular $22.90
Large $33.90
Duo of Cod & Scallops
Stewart Island blue cod fillet lightly coated with seasoned flour, pan fried with lemon herb crumbed scallops, pan roasted baby potatoes & green salad.
$31.90
Venison Fillet
Wild Fiordland venison fillet marinated in olive oil, cracked pepper and thyme, served with kumara croquettes, green beans, roasted beets, raspberry & merlot jus & a balsamic reduction. Gluten free on request
Gluten Free
$33.90
Steak your Way
300g beef ribeye steak cooked to your liking garnished with battered onion rings. Choose sides- Step 1 mashed potato pressed potato cake chunky fries Steak fries Roasted baby potatoes Step 2 Steamed seasonal Vegetables Green salad Step 3 Creamy mushroom sauce Garlic butter Gravy Mixed peppercorn sauce Garlic & white wine cream sauce Fried eggs
$34.50
Side of fries, tomato sauce & aioli.
$5.00
Wedges, sour cream & sweet chilli.
$6.00
Button mushrooms with garlic butter.
$5.00
Two fried eggs.
$3.00
Side salad.
$5.00
Vegetables with hollandaise sauce.
$5.00
Side of mashed potato.
$4.00
Side of gravy.
$2.00
Battered onion rings.
$5.00

Desserts

Cheesecake of the moment
our wait staff will inform you of today's flavour served with whipped cream and ice cream.
$10.50
Salted Caramel Brownie
Chocolate brownie laced with gooey salted caramel, french vanilla ice cream and peanut brittle
$10.50
Apple & Blackberry Crumble
Sweet apple and blackberry filling with a crumble topping, baked until golden and served with french vanilla ice cream and whipped cream
$10.50
Chocolate Torte
A rich flour-less chocolate cake served on berry coulis with chocolate dirt and a berry sorbet Gluten and dairy free
Gluten Free
$10.50
Waxys ambrosia
Boysenberry, marshmallows, Whipped cream, yoghurt, and chocolate bits all folded together and topped with gourmet ambrosia ice cream and chocolate flake.
$10.50
Ice Cream Sundae
Three scoops of french vanilla ice cream served in a tall glass topped with cream and wafers . (chocolate, caramel, passionfruit or strawberry)
$9.50

Nibbles - Platter Style

Assorted Deep Fried Goodness
Mini spring rolls, chicken nuggets, fish bites, mini samosas, steak fries & seasoned wedges served with tomato & sweet chilli sauce
$45
Mixed Savouries (30)
Mince, potato top, bacon & egg, sausage rolls served with tomato sauce
$50
Chicken Kebabs (25)
Tender chicken breast kebabs served with satay dipping sauce
$50
Club Sandwiches (50 1/4 sandwiches)
Assorted fillings with vegetarian options
Vegetarian
$45
11" Gourmet Pizzas (3)
Chicken cranberry and cream cheese / Bacon, Spinach & caramelised onion & cherry tomato / Ham, mushroom,tomato & basil pesto
$45
Breads & Spreads
An assortment of warmed sliced breads served with garlic butter, basil pesto cream cheese & roasted pumpkin hummus
Vegetarian
$35
Assorted Deep Fried Seafood Platter
Salt and pepper squid, prawn twisters, fish bites, battered mussels, steak fries & seasoned wedges served with tartare & sweet chilli sauce.
$55
Ploughmans Platter
Smoked salmon, cold sliced pork, gherkins, pickled onions, Camembert cheese, Waxys famous cheese pot, sun dried tomatoes, boiled eggs, selection of breads, crackers and chutneys
$60
Please advise us of selections within 24hrs of function

Today's Lunch Special

$10 Lunch special........Lemon Pepper Battered Whiting Fish with Fries and Salad

coming soon

Sunday May 7th at 5pm
All welcome

Starting this Friday 29th April! 7 weeks of competition. Bring your singing voices along for...

7:30PM Wednesday
14th September

Last Quiz for 2016..... Wednesday 30th November
 
Wednesday Nights from 7.30pm...